Potato Starch (Windmill Flour) (500G/5KG)/ Tepung Kentang
RM4.80
Potato starch, also known as “Windmill Flour”, is a commonly used ingredient in kitchens by chefs and home cooks. It is ideal for thickening sauces in various dishes and is commonly used in recipes such as shark’s fin soup, lou sauce and green bean desserts.
Ingredients: Potato Starch
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