A convenient crystal jelly powder used to prepare crystal-clear jelly (Bai Liang Fen) with a cooling, smooth, and silky texture. It delivers a soft, tender mouthfeel with a slight chewy bounce. Being neutral in taste, it offers excellent versatility for both sweet and savoury applications. Simply prepare according to the instructions on the packaging. Best served chilled, it is perfect for a wide variety of desserts and beverages.

Ingredients: Fructose, Sugar, Carrageenan, Konjac Powder, Sodium Citrate.

Halal Certified

Allergen Information: Non-allergen. Manufactured in a facility that may process products containing milk, soya and nuts.

Images are for illustration purpose only. Please refer to the actual product.