Fenugreek Seeds have a warm, earthy aroma and a distinctive flavour that is slightly bitter with subtle sweet notes. They are commonly used in curries, spice blends, pickles and traditional Indian cuisine. The seeds can be used whole or lightly toasted to enhance their flavour and aroma. They can also be steeped in hot water to prepare fenugreek tea.

Ingredients: Fenugreek Seeds

Storage Information: Store in a cool and dry place.

Images are for illustration purposes only. Please refer to the actual product.