Improve the softness and texture of bread. It helps produce softer, more tender crumbs and extends the freshness of baked goods. Ideal for bread, buns, and soft pastries.

Ingredients: Soy Flour, Permitted Emulsifier (INS481), Permitted Emulsifier (Distilled Monoglycerides (INS471), Citric Acid (INS330) (INS471), Flour Treatment Agent (INS3000), Enzyme.

Allergen Information: Contains wheat, soybeans, sulphites. May contain gluten (barley, oats, rye), milk, egg.

Storage Information: Store in a clean, cool and dry condition.

Images are for illustration purpose only. Please refer to the actual product.